Xpress Magazine

Food For Thought and Your Wallet

Food For Thought and Your Wallet

Photo story by Maddison October

March 20, 2020

Cooking on a college student’s budget is often difficult to do, but hopefully these recipes might help inspire some new additions that are relatively cheap and can last a couple of days. Some of the ingredients are “staples” that should in your fridge or your cabinets (such as honey, olive oil, butt...

The Student News Site of San Francisco State University
food on a budget