Xpress Magazine

From Popping Up to Settling Down

A customer pays for her meal at Hapa Ramen at the Embarcadero Farmer's Market in San Francisco on Thursday, Dec 13, 2012. Hapa Ramen sells their food at the farmers market Tuesdays and Thursdays from 10 a.m. to 2 p.m. Photo by Godofredo Vasquez/Xpress
December 3, 2012

Words: Kenny Redublo Photos: Godofredo Vasquez The propane tanks hiss as they pump fuel into the burners. Steam comes out of every boiling pot as they cook the day's batch of broth. Bins of hand...

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The student-run magazine of San Francisco State University
Hapa Ramen