Serving the San Francisco State Community
On Market Street in San Francisco near the Montgomery BART station, there’s a tiny, sleek storefront with a black sign reading “CAFE X.” It blends in with pretty much every Continue Reading
Eating healthy does not have to mean sacrificing flavor or paying a lot of money. Healthy meals can be flavorful and extremely cheap to prepare, as low as less than Continue Reading
Disclaimer: I am not a nutritionist, just a student sharing what I found on the SF State campus. You’ve heard it before: “Pack your food, it’s healthier. You’ll save time Continue Reading
With a dry and sweltering atmosphere, only two words can describe this Bay Area moment – disgustingly hot. Out comes the cargo shorts, bro tanks, and flower crowns. No, we’re Continue Reading
Throngs of people flocked to Haight Street on Sunday for the 1st Annual Haight Street Music and Merchants Festival. For the adults, there were drink specials at the many bars Continue Reading
Written by Katie Mullen Photo by Tony Santos It’s a beautiful Saturday in San Francisco. The sun has come out to play and so have you. You and a group Continue Reading
Written and illustrated by Nicole Dobarro With a teasing view of the Golden Gate Bridge peaking out above the fog, my eyes were peeled across acres of foliage while Continue Reading
By Nicole Dobarro It’s 3 a.m. and it’s been a long night of inhaling cheap whiskey, tolerating the hoots, hollers, and enduring the judgement of walking barefoot in the Mission Continue Reading
Written by Dani Hutton Elixir–Winter Sour–$11 Have you ever wondered what a Christmas tree tastes like? No, probably not. But, in the event that you’re curious now, it tastes like Continue Reading
Words and photos by Tony Santos Braving the open sea, wrangling wild animals from the depths of the ocean, and taking the kill home to feast upon the meat. Ok, Continue Reading
It’s an expensive lunch in San Francisco. There’s that seven dollar sandwich, that six dollar salad- convenient but hardly satisfying. Fast food has taken away our desire to cook. Many Continue Reading
Written by Ivane Lund-Soyombo Photos by Mike Hendrickson
